Yummy our fave Italian in ri! Hole in wall not fancy. Love it and service rocks. The chicken parm is life changing

Ok, this place is the BOMB!!! We met up on a Thursday night and got a table right away. There were SO many options, it was hard to pick, but we started with stuffed artichokes which were superb, best ever and one order was easily enough for two. For dinner I ordered the eggplant parm and it did not disappoint AT ALL. I honestly love eggplant parm and my love is matched by my hatred of making it myself. For this reason, I order it a lot when eating out and fully understand that there are many many ways that it can be prepared. Mike's eggplant parm was the closest to the old family recipe i've ever had. We ended the meal with hot coffee and chocolate ice cream bombs. Cash only

Another great meal at the cash only restaurant. There isn't much more to say about the simple but delicious Italian fare. Service is quick and the food comes out the order the order is out in. Drinks are sold at the separate bar, but they do come to the table to take the drink order. It is a separate tab. Make reservations, especially if you are a big party. The wait can be long, but worth it!

Mike's veal parmigiana is the best around. Gnocchi Sorrentino and chicken are also favorites. Waitresses are outstanding.

Great food. SERVICE, DID I mention the GREAT FOOD?? W O W ! I had the stuffed pepper here it was fantastic today I'm coming for the chicken parmigiana and fried calamari and I'm sure they'll be equally is fantastic as everything on the menu good job all that work and run this wonderful establishment

I had a wonderful dinner experience at Mike's Kitchen with friends! The drinks were amazing, and the food was absolutely delicious. I savored the chicken parm with spaghetti, and the fried calamari appetizer was a delight. The tasty and moist bread added to the culinary delight. My friend enjoyed the veal parm with penne pasta, and my husband loved the chicken franchise with potatoes. The overall experience was fantastic, and I can't wait to go back again!

Really good meal here. The atmosphere is extremely casual, cash only with ATM inside and a very laid back experience, which is nice, because the place is really about the food. So many amazing options to choose from with Italian American classics galore. I chose the stuffed calamari over pasta. Although there were just 2 stuffed tubes, the whole plate and sauce were totally loaded with sliced calamari rings, I would say equivalent to maybe 3 more calamari. It was so much I couldn't finish it! The sauce was rich and there was plenty of it. It was very spicy, but good. The fried calamari appetizer was fantastic and cooked perfectly. Nice tender calamari with great flavor. I love that it is served plain, not doused in disgusting oil and garlic which you seem to get at too many places. The bar is also cash only and run separately from the food. My dad and I each had a glass of wine which was good, smooth, and reasonably priced. Very old school style place. Although plenty of people have comments in their reviews about the service, we found it to be good. It's not exactly the service of a 5-star high end restaurant in Manhattan, but that's not what Mikes Kitchen is about. More of a mom and pop, homestyle place where the "waitress" could be anyone's mother or aunt or even grandmother. Really looking forward to trying this place again and cannot wait to try the chicken parm.

Delicious Italian American food in a warm, casual setting. No credit cards accepted but there is an ATM on site. A popular spot for locals and tucked in a VFW hall. Very friendly staff and yummy comfort food. Full bar available, too!

Oh man! I miss the food here. Haven't been in a few years, food is still great and prices are legit unbeatable. Had their chicken parm, only $17 for a huge, juicy piece. And their sauce is to die for. Service is a different story, but it's always been subpar. Waitresses are just older Italian ladies with major attitude who mess up a lot and make you repeat things like 5 times. But I knew that going in and deal with it - I just come here for the food. Trust me, it's worth It!

My wife and I visited Mike's Kitchen with some Family friends on a Saturday afternoon. They've been going to this place for 40 years and fondly refer to it as "The Post", most likely because it may have at one time been a VFW Hall, but I'm really not certain. Anyway, the inside is like a VFW hall and it was packed when we arrived. If you like delicious Italian food, this place is for you! They have a large selection of items on the menu to choose from including meat and fish dishes and many combinations of pastas and sauces. We started with a double order of Fried Calamari, which was crispy, fresh tasting and very tender. It came with a bowl of pepper and oil sauce which I believe is a Rhode Island variation that is absolutely delicious when drizzled over the dish. I ordered the Linguini over Squid with red sauce. The squid could not have been more perfectly cooked and was "melt-in-your-mouth" tender. The sauce had that wonderful flavor that is immediately recognizable to anyone who has ever had this dish. I've had this many times prepared by members of my Family and I have to give "the Late Mike" the nod and tell him he makes it the Best! My wife very much enjoyed her Chicken Parm and everyone at the table loved their dishes. Mike's Kitchen is a must visit if you love great Italian food at a reasonable price.